Spicy Orchard Highball

Blend melon and cucumber separately, then strain for a smooth texture.

Build the base In a shaker, add: erguotou baijiu, Guizhou pepper–infused vodka, fresh melon juice (cantaloupe or honeydew) fresh melon juice (cantaloupe or honeydew)

Add balance + aroma Add black vinegar and a tiny drop of sesame oil (go light—this is powerful).

Shake: Fill shaker with ice and shake hard for ~10–12 seconds until chilled.

Strain Strain into a rocks glass over a large ice cube.